From the moment you step into The Capital Grille, the experience is one of comfortable elegance. African mahogany paneling and Art Deco chandeliers provide a warm, stately setting for our nationally renowned dry-aged steaks, fresh seafood, and acclaimed world-class wines. With service as gracious as it is attentive, we look forward to impressing you. It is our sole desire that everything, and we mean everything, that arrives at your table delights you. To that end, we use only the finest, freshest ingredients, masterfully prepared in recipes designed to engage all of your senses.

Canton Creamery crafts delicious homemade micro-batch ice cream, featuring fresh local ingredients from Connecticut farms in season, and definitely made with love. Come in and sample some of your all-time favorites or try some of our unique creations. Cups, cones, shakes, and sundaes are all on the menu as well as pre- or hand-packed quarts and made – to-order ice cream cakes. Come to the Canton Creamery for the best version of all the classics, or try some seasonal favorites featuring Connecticut blueberries or pumpkins, or one of our “adult” flavors made with Meyers Dark Jamaican Rum

Small intimage restaurant offering great food and service.

Bakery and cafe offering everything from freshly brewed coffee to freshly baked bread.

Local pub servig burgers and more.

An indoor state-of-the-art multi-sport, corporate and special event complex with unparalleled space, with a seasoned professional staff and unique customer experience with an infinite number of uses. The facility provides the ultimate year-round temperature-controlled environment and an always enjoyable and fun atmosphere for everyone from all ages.

Chabaso provides superior quality artisan breads with the promise of only all natural ingredients, with no preservatives. Long fermentation times develop flavors and textures to perfection. The special ovens ensure great, thin crusts, chewy, moist interiors, and authentic flavors. We take pride in producing wholesome breads and pay special attention to develop varieties that are not only good, but good for you. In addition to our traditional flavors, we also offer a great assortment of whole grain breads that are better for you!

The Arc NLC stared its produce garden and Farm Stand in 2012 when participants at the Employment Transition Center (ETC) in Groton asked to learn more about agriculture and farming in order to prepare for competitive jobs in this field. Since then, with the help of generous donations from area foundations and the enthusiastic support of the local community, the farm includes a 22,000 square foot garden, an aquaponics facility that grows specialty greens and herbs, a 3-season greenhouse, a sales shed, and a Community Supported Agriculture (CSA) component. The Farm Stand is an innovative way to

A comedy club bringing together great customer service and outstanding stand-up comedians. Food service includes appetizers, salads, sandwiches, burgers, and desserts; along with a full bar.

The farm is devoted to 15,000 square feet of greenhouse space to growing the finest hanging baskets and annual plants. The wide selection of annuals and perennials are available through spring and summer, as well as acres and acres of vegetables that are picked fresh daily when in season. Pick-your-own fruits and vegetables include: blueberries, peaches, raspberries and apples. Cut-your-flowers in late July. In late July, the cutting garden is open for cut-your-own flowers, sold by the pound. Guests are invited to come check out the eclectic array of beautiful flowers to mix and match for