Pleasant Asian décor combined with friendly service for a comfortable, warm, and inviting dining experience. Serving authentic Korean dishes including mouth watering Korean barbecue, Seoul Restaurant & Bar has been family owned and operated by Sung Ye Kim, known as “Sunny” by our regular patrons, since 1999. Lunch, Dinner

An inviting place for a meal or a special event with a view of the links. Offering fantastic views of The Tradition Golf Club, and an outdoor patio to enjoy the warmth of spring, the heat of summer and the scenery of fall. Our Executive Chef offers diners choices from classic favorites to gourmet fare, prepared with the freshest ingredients on the market. We are also quickly becoming one of the most sought after event destinations for weddings, showers, receptions, corporate events and banquets. Memories serves lunch and dinner, in a casual, family friendly location.

Consistently recognized as one of Connecticut’s best seafood restaurants. For over 40 years, Scribner’s has been serving the highest quality fresh fish and shellfish grilled and creatively sauced.

Good food—no make that great food! We serve quality whole food products with minimal processing, sourced from local farms and vendors when we can. During the growing season, we purchase from local growers for our specials menu. Our soups and chilies are always homemade! Welcome to Dog Lane Café, Northeastern Connecticut’s European/American café, offering something for everyone from early morning to late at night. Our menu and our daily specials emphasize seasonal, local and freshly-prepared food, all made to order. Sample from our wide variety of sandwiches, grilled items and freshly tossed

Mystic Seaport Museum is an ideal destination, especially by boat. Located on the charming and historic Mystic River, we offer well-protected docks that are north of both bridges and just a short distance from Long Island Sound. While docked at Mystic Seaport Museum, you and your guests arriving onboard will receive complimentary Museum admission. We invite you to stroll through our 19th-century seafaring village, climb aboard historic vessels, and explore exhibit halls. You’ll also have the unique opportunity to enjoy the beauty of our grounds in the evening after visitors are gone for the

Geronimo Tequila Bar and Southwest Grill brings the authentic taste of Santa Fe, New Mexico to Connecticut. The cuisine is 100% Southwestern, with the menu including tacos, award-winning chile and more. Geronimo has received several accolades for its cocktails, as the restaurant features the largest selection of Tequila on the East Coast. With over 400 options, the bar also offers more than 40 varieties of Mezcal, an extensive wine list and top-shelf liquors. In 2016, the restaurant is one of few establishments in the world to receive the honorable “Distintivo T” Certification from the Mexican

A 50s style diner that pairs a classic menu with organically sourced ingredients and vegan and gluten-free options. Providing fresh, delicious, nutritious food and safe options for those with dietary restrictions. The menu changes each season, with a focus on eliminating processed ingredients and replacing them with natural alternatives. Any time of day, enjoy our grass fed organic beef with organic eggs and a fresh squeezed orange juice. Please know that we research the origin of our groceries, and have banned food items produced in certain countries that have had issues with food standards