L'Orcio

Husband and wife team Francesco d'Amuri and Alison De Renzi moved from Florence, Italy to New Haven in 2002 to open L'Orcio restaurant. The idea was a simple one; it would be great to share the culinary wealth the many regions of Italy in one restaurant, on one menu. They decided to stick with classic Italian food, the kind you would expect when visiting a small local eatery, in a small charming town. Chef d'Amuri chose the name L'Orcio (lorcho') because he felt it embodied the concept of their new restaurant. An Orcio is a terracotta urn with a large opening used by Etruscans to store food

John Davenport's Restaurant

The restaurant is located on the 19th floor of the Omni New Haven Hotel at Yale University and offers contemporary, approachable, coastal New England fare with great views. The executive chef strives to resource sustainable, seasonal ingredients from local farmers, while taking pride in products made in house. His culinary team highlights the Atlantic coastline and its abundant offerings from the sea. Floor-to-celing windows bring captivating, panoramic views of the city, Long Island Sound and Yale University. Also serves regional and local beers on tap, premium moonshine and spirits, prized

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Olea

In the heart of downtown New Haven, Olea offers an innovative interpretation of Spanish and Mediterranean cuisine. Chef Manuel Romero and his team explore these flavors in the food, wine and cocktails, locally sourcing many products and importing specialty items from the Mediterranean region.

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Union League Café

Reminiscent of a Paris brasserie, it is where old-world charm meets the new. Warm and welcoming to New Haven's cafe society, it is located across from Yale University's old campus. The restaurant offers menu and ambiance in a casual elegant style. Always using the best ingredients of the moment, the cafe's food combines French classical traditions with a more contemporary approach to flavors, textures and native ingredients. Local and organic fish, meats, cheeses, produce and rare specialty products from around the world help the chefs create award winning cuisine. Other amenities: Restaurant

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Bar Bouchée

Award-winning French Bistro with convivial, boisterous, social ambiance. Loving attention to detail recreates an authentic French bistro from the imported Parisian zinc bar to the tiled floors and brings it to the Connecticut shoreline. Guests are instantly surrounded by an atmosphere of familiarity and good spirit. Enjoy seasonal outdoor patio dining. Parking, take-out with curbside pick-up.

ZINC Restaurant

Across from the historic New Haven Green, ZINC offers an innovative seed-to-plate menu that celebrates the surrounding community. Sustainable food has been the focus of ZINC since opening its doors in 1999 and has helped earn a place as a fixture in the downtown landscape. Their modern interpretation of “American Food” which is local market inspired and globally infused with a focus on sustainable food offers a dining experience fit for even the most enthusiastic of foodies. Other amenities: Restaurant

Goodfellas Restaurant

Located in the heart of downtown New Haven, serving traditional Italian cuisine with emphasis on farm fresh ingredients, Goodfellas Restaurant is one of Connecticut's most highly acclaimed restaurants. Goodfellas Restaurant is the place to be and be seen ! Over the years, Goodfellas Restaurant has been a celebrity hot spot, with visits from Robert DeNiro, Al Pacino, Lorraine Bracco (along with many of the other members of the hit show The Sopranos). In addition, John Leguizamo, Donny Walberg and Kate Beckinsale have also graced Goodfellas Restaurant with their presence. So, on any given night

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Vivo Event Space

Conveniently located on the ground floor of the Marriott Hartford Downtown, our versatile space is ideal for hosting intimate private parties, gatherings, and events.

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Fresh Salt at Saybrook Point Resort & Marina

Enjoy upscale casual dining along the Connecticut shoreline at Fresh Salt located in the Saybrook Point Resort. The executive chef works closely with local farmers, artisans and fishermen to ensure that every dish features the freshest seasonal ingredients. Enjoy seasonal menus for breakfast, lunch and dinner and be sure to experience the award winning Sunday Brunch. Indoor and outdoor seating is available including the Waterfront Terrace, Marina Bar and Fire Bar. A Fresh Salt, guests savor fresh, seasonl and local cuisine served in Old Saybrook's spectacular setting, the spot where the fresh

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Rocks 21

On the grounds of the Inn at Mystic, the restaurant offers superb food and a great atmosphere while surrounded with one of the best views of Mystic. We offer outdoor and indoor seating , happy hour specials and live entertainment.

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