Discover a passion for tapas, the delicate and tasty, small dishes of Spain created using farm-sourced ingredients and prepared in the Spanish cooking tradition.

Traditional Chinese supermarket with fresh produce, fresh fish and all the Asian staples.

When dining, the best place to be is at home, where you can enjoy freshly cooked meals and hearty comfort food with friends and family. This is the atmosphere Chef Jared Schulefand has created and wants you to share. Home offers two dining atmospheres: Our “dining room”, a room surrounded by windows, skylights and pictures of our town; and our “living loom” lounge and bar area. Home has won the CTNow Best of New Haven Readers’ Poll 2015. Gluten free menu Allergy friendly with peanut-free kitchen

Ever had prosciutto blackberry frittata or French toast with peach pistachio honey sauce? Then come to this award-winning family restaurant and deli. Offering our creative breakfast menu with a new 60 Sandwich deli menu.

An urban dining experience with a neighborhood ambience showcasing innovative, seasonal, flavorful cooking. Friends, farmers and growers in Connecticut, New England and beyond supply Heirloom with heritage ingredients representing the farm and coastal bounty, integral to American Heirloom Cooking. Heirloom is located inside The Study at Yale. Offers farm and coastal cuisine with an urban dining experience. We offer group dining as well as our Heirloom Wine room which is a semi-private event space perfect for holiday events and friend and family gatherings. October 2024 marks The Study at Yale

Harvest offers modern American custom cuisine with Asian, Latin, and Mediterranean influence as well as an extensive wine list from the United States and around the world. Executive Chef Gustave Christman III worked closely with Todd English Enterprises on projects such as HSN, filming cooking demonstrations for Good Morning America, Fox Business, the Today Show and PBS.

A no-frills local favorite serving delicious food in a pub atmosphere. Brunch, Lunch, Dinner

A mammoth menu of omelets, Belgian waffles, Texas French toast, sandwiches, burgers, triple-deckers and more. Open for breakfast, lunch and dinner.

Historic cemetery in Middletown.

One of the last one-room school houses in use in Connecticut and part of the Enfield Historical Society. Tours of the Wallop School Museum are conducted by alumni of one-room schools, who love to share their school experiences and stories. See website for tour details.