Our naan, the famous Indian flatbread, is prepared in a traditional clay oven (tandoor). Grilled shrimp, succulent lamb chops, seekh kebabs, malai kebabs, and salmon tikkas are some of our most renowned dishes.

Indian cuisine is as diverse as its people and geography. Over the centuries, each wave of settlers brought their own culinary practices, which, over time, blended into the Indian cuisine we know today. Most Indian dishes share a common thread: the significant use of spices such as cumin, mustard seeds, turmeric, fenugreek, coriander, red chili powder, and asafoetida. Another essential spice is "garam masala," typically a blend of five or more dried spices.

Here at Mirch Masala, we bring you a harmonious fusion of traditional methods and modern techniques to serve you the finest authentic Indian cuisine. Impeccable service and quality food are assured when you choose to dine with us. Our hosts greet every customer with a genuine smile and go to great lengths to make your dining experience memorable.

The art of Indian cuisine lies in the precise amalgamation of various herbs and spices. Our highly skilled chefs continually innovate new delicacies to gratify your taste buds, earning high praise from our esteemed patrons. If you enjoy Indian food, you will find this eatery positively irresistible.