Marina in Milford, CT.

Our focus is to provide customers with the best possible Middle Eastern, Greek and a few Italian dishes in our deli. Most of the food is prepared by the owners, Walid Said and Patti Said, from recipes handed down from generations. The grocery section is stocked with the finest and highest quality food items from around the world. Store also includes a take-out deli, catering services and an informal eat-in dining room. Our goal is to provide our guests with delicious Mediterranean food, exceptional quality and hospitality.

This facility is a customer service organization dedicated to creating and maintaining a fun, family-oriented atmosphere. Our staff is dedicated to delivering unparalleled customer service and program opportunities to all of our guests. We will build a lifelong commitment in the community to family entertainment through ice-related activities.

We are a family restaurant, offering classic Italian food, an extensive salad bar with a soup tureen, and the best, fresh seafood around! Our building includes a takeout area, a large dining room, as well as a bar.

We proudly offer our Connecticut maple products and local honey year-round at our sugarhouse located along the picturesque Mount Hope River in Ashford, Connecticut.

River Ridge Golf Course features a full service restaurant, lounge and outside seating overlooking scenic New England.

Voted "Best Pizza in America" in a poll of chefs, restaurant critics, bloggers and pizza experts for The Daily Meal, Frank Pepe Pizzeria Napoletana is one of the oldest and best-known pizzerias in the United States. Known locally as Pepe's, is has its Original Location in the Wooster Square neighborhood of New Haven, CT, as well as stores in Fairfield, Manchester and Danbury CT, the Mohegan Sun Casino in Uncasville, CT, and in Yonkers, NY. Frank Pepe Pizzeria was founded in 1925 by Frank Pepe (b. April 15, 1893 d. September 6, 1969). Born in the town of Maiori, on the Amalfi coast, southwest