Savor inventive and seasonal New American cooking in cozy quarters with a bar and seasonal outdoor patio. The seasonal and globally influenced menu has been refined by the owner and chef Matt. Matt uses classic worldly dishes and cooking techniques as the base and then twists them into the uniquely creative menu that changes daily. In addition to the beloved “Match classics,” we leverage the changing seasonal ingredients we source from nearby Connecticut farms to create dishes that excite every bud on your palate.