This family-owned-and-operated seafood restaurant is a West Haven institution known for its fresh seafood and huge prime rib cuts that are beyond belief.

From modest 1925 beginnings as a roadside hot dog stand to the beloved modern restaurant it is today, Jimmie’s attracts people from all over to enjoy the many seafood and steak specialties. There is a banquet room for events from 40 to 100 guests. Serving lunch and dinner.