Reminiscent of a Paris brasserie, it is where old-world charm meets the new. Warm and welcoming to New Haven's cafe society, it is located across from Yale University's old campus. The restaurant offers menu and ambiance in a casual elegant style. Always using the best ingredients of the moment, the cafe's food combines French classical traditions with a more contemporary approach to flavors, textures and native ingredients. Local and organic fish, meats, cheeses, produce and rare specialty products from around the world help the chefs create award winning cuisine. Other amenities: Restaurant

Award-winning French Bistro with convivial, boisterous, social ambiance. Loving attention to detail recreates an authentic French bistro from the imported Parisian zinc bar to the tiled floors and brings it to the Connecticut shoreline. Guests are instantly surrounded by an atmosphere of familiarity and good spirit. Enjoy seasonal outdoor patio dining. Parking, take-out with curbside pick-up.

Across from the historic New Haven Green, ZINC offers an innovative seed-to-plate menu that celebrates the surrounding community. Sustainable food has been the focus of ZINC since opening its doors in 1999 and has helped earn a place as a fixture in the downtown landscape. Their modern interpretation of “American Food” which is local market inspired and globally infused with a focus on sustainable food offers a dining experience fit for even the most enthusiastic of foodies. Other amenities: Restaurant

Located in the heart of downtown New Haven, serving traditional Italian cuisine with emphasis on farm fresh ingredients, Goodfellas Restaurant is one of Connecticut's most highly acclaimed restaurants. Goodfellas Restaurant is the place to be and be seen ! Over the years, Goodfellas Restaurant has been a celebrity hot spot, with visits from Robert DeNiro, Al Pacino, Lorraine Bracco (along with many of the other members of the hit show The Sopranos). In addition, John Leguizamo, Donny Walberg and Kate Beckinsale have also graced Goodfellas Restaurant with their presence. So, on any given night

Conveniently located on the ground floor of the Marriott Hartford Downtown, our versatile space is ideal for hosting intimate private parties, gatherings, and events.

Enjoy upscale casual dining along the Connecticut shoreline at Fresh Salt located in the Saybrook Point Resort. The executive chef works closely with local farmers, artisans and fishermen to ensure that every dish features the freshest seasonal ingredients. Enjoy seasonal menus for breakfast, lunch and dinner and be sure to experience the award winning Sunday Brunch. Indoor and outdoor seating is available including the Waterfront Terrace, Marina Bar and Fire Bar. A Fresh Salt, guests savor fresh, seasonl and local cuisine served in Old Saybrook's spectacular setting, the spot where the fresh

On the grounds of the Inn at Mystic, the restaurant offers superb food and a great atmosphere while surrounded with one of the best views of Mystic. We offer outdoor and indoor seating , happy hour specials and live entertainment.

Feed your body and mind. Opened in 1998, the cafe is an independent used bookstore and cafe in the heart of the Yale University campus. Offering a range of gourmet sandwiches, coffees and housemade soups and pastries, as well as gently-used, conservatively priced books for the general or academic reader. Vegan and gluten-free options are available daily. Stop in for a bite before visiting a nearby gallery or theater. Other amenities: Catering, Restaurant

Lakeside restaurant in a picturesque setting in the heart of a historic amusement park. Located on the shores of beautiful Lake Quassapaug at Quassy Amusement & Waterpark, Quassy Restaurant has a large deck area with seating on the lakefront as well as a covered patio party area for groups. Daily menu selections include summer fare such as hamburger and hot dog platters; steak and cheese or chicken sandwiches; barbecued chicken and ribs, calamari, fresh salads and specials. There is a children's menu available. Beer and wine is available. More than 100 items available on the catered menu for

l'escale serves an inventive Provencal menu, created by Chef Frederic Kieffer, in an atmosphere that captures the warm sun, sea breezes and evocative scents of southern France. Elegant yet modern and stylish, the restaurant draws guests into the beauty of Greenwich Harbor, with extensive water's edge outdoor seating along more than 500 feet of dock space. 200-Year-old stone terra cotta tiles from Provence adorn the floors and a working, wood burning, fireplace was imported from a castle in the south of France, lending an unmistakable charm and beauty. Open seven days a week, serving breakfast