Roma is not just a Restaurant, not just a Sports Bar. Roma is a place to feel comfortable with old friends and new. At Roma, it's all the games all the time

Boom Boom shrimp, stuffed sole, salmon spinach salad—You’ll find so many fresh takes on fresh fish here. With a full bar, outdoor patio and multiple dining rooms, you will always have a good time here at the FishHouse.

Boom Boom shrimp, stuffed sole, salmon spinach salad—You’ll find so many fresh takes on fresh fish here. With a full bar, outdoor patio and multiple dinning rooms, you will always have a good time here at the Fish House.

Cozy eatery with a large menu of classic Thai dishes, done to perfection.

We do pizza right, from our famous pan pizza to thin crust.

Got a crowd? Right next door to Frank Pepe Pizzeria Napoletana, you’ll find “the Spot.” The Spot is the perfect place to hold your birthday party, holiday party, graduation party, office parties and just about any other type of gathering of family and friends. The best part is you get to share some of our world famous pizza and your friends are sure to love it! The spot can hold up to 50 people maximum, buffet style with pizza, salad, refreshments and guests can even try their hand at making a pizza!

Winner of the Expert's Pick 2013, Connecticut Magazine. Established in 1993, Sans Souci is a mainstay in central Connecticut, providing exceptional food and service while maintaining a casual yet enjoyable atmosphere. All of our food is prepared with the finest, freshest ingredients available, with our own creative flair. If you have any special dietary needs, let us know, and we'll do our best to accommodate you. See website for menu.

In addition to offering fresh, creative twists on the classic hamburger, Max Burger features an innovative beverage program, which highlights an extensive wine list, excellent craft beer selection, and over a dozen traditional and liquor-spiked milkshakes. Share the experience with family and friends.

Avon’s award-winning modern Italian bistro. A member of the Max Restaurant family and featuring a traditional Italian menu, it utilizes an authentic brick oven that produces stone pies with unmatched flavor. Traditional veal, pork and pasta dishes, as well as inventive risotto offerings, set the mood for desserts including tiramisu and white chocolate polenta cake.

Famous for our delicious, fresh-baked cannolis and our whipped cream cakes with fresh strawberries, we also prepare a wide selection of cookies, pastries and breads fresh every day. Owners Paul and Irene Bongiovanni invite you to stop by and join us for a cup of coffee and your choice of some of the best Italian cookies and pastries to be found.