Outdoor Dining in Connecticut

Catch some rooftop vibes at High George by Siena, a great food and cocktail destination at The Blake Hotel. Celebrated Chef Tyler Anderson’s menu features his fresh take on New England summer classic dishes and Raw Bar favorites in a small plate format, complemented by a full beverage program featuring sweet sippin' cocktails, wine and beer. 

The restaurant gives a modern take on traditional Italian dishes that include fresh, house-made pastas, pizzas, locally sourced seafood, meats, and poultry, and fresh, seasonal vegetables. Eat outside on the multi-level deck. Reservations are highly recommended. 

With no actual “indoors” to speak of, The Place in Guilford has to be experienced to be appreciated. Take a seat on a tree stump and dine outdoors among crackling wood fires roasting lobsters, clams, corn and other favorites. The Place's large menu towers over the seating area, allowing all patrons to browse food options before placing their order. 

For imaginative Italian fare, plan an outing to Restaurant Bricco where the motto is “simple, fresh, delicious.”

Lobster lovers can gather at Abbott’s Lobster in the Rough for some of the best seaside seafood in the state. As its name states, this laid-back summer shack specializes in lobster, but also serves an assortment of other seafood including clam chowder, stuffed clams, mussels and more.

During the warmer months, stop by the iconic drive-in restaurant Harry’s Place and enjoy awesome roadside food including mouth-watering burgers, hot dogs, seafood, fries, ice cream and shakes.

Enjoy “traditional New England seafood with a South American flair” on the outdoor patio at S&P Oyster Co. with serene views of the Mystic River.

l'escale serves an inventive Provencal menu, created by Chef Frederic Kieffer, in an atmosphere that captures the warm sun, sea breezes and evocative scents of southern France. What a spot to sit back and enjoy a relaxing outdoor meal!

Dine outside next to a picturesque gushing waterfall at Millwrights. The restaurant serves dishes made from locally sourced produce and features outdoor seating in front of the waterfall and under lighted tents. 

Dine out on the inviting patio of Viron Rondo Osteria and expect top-notch dishes accompanied by a beautiful selection of wine. Try flavorful menu highlights from the chef's antipasto board, organic freebird chicken marsala, and linguini carbonara to the ragu of braised veal and penne vodka.

If you're craving old-fashioned American bar & grill fare with a side of scenic views, then head to Wood 'n Tap's Farmington location. The patio is open & features outdoor seating right by the water with fire pits to enjoy in the evening. 

Ranked #5 on the Connecticut Pizza Trail, you'll love the brick oven pizza and exciting ambiance at BAR in New Haven. Pair your slice with freshly brewed beer on the outdoor patio. On the weekends, the indoor space turns into a dance club at night, making it the perfect spot for a night out. 

A feast for all of the senses, the restaurant combines exquisite local & seasonal flavors. The flavor profile is inspired by New England cuisines, curated by Executive Chef Frederic Kieffer. Relax out on the garden patio and savor the fantastic flavors.