Ballo Italian, a 16,000 square foot masterpiece within Mohegan Sun, is a work of passion for John J. Tunney III, a restaurant maverick who is best known for his high-profile, always-packed creations in New York, Connecticut, Las Vegas and Atlantic City.

BALLO brings Tunney’s passion to the Italian experience with intense design combinations, exceptional service and a fresh, authentic menu of Italian favorites and new creations. BALLO, which means dance in Italian, is inspired by San Galgano – a Gothic abbey built in the 12th century and located in the hills of Tuscany.

"San Galgano represents all that is spectacular about Italy - the history, the passion, the fortitude of the country. What better place to worship the food of Italy than in a place that replicates their mastery?" says Tunney.

The cathedral-like rooms feature authentic Italian fixtures, exotic fabrics and dramatic lighting with one of largest Carrara Marble bars ever built as the centerpiece.

The culinary team executes a creative and inspiring menu. Tunney's commitment to fresh and locally grown foods only adds to what truly makes the dishes inspiring.