Mother's Day Brunch Buffet

Let’s spoil Mom with all of her favorites on Mother’s Day.
May 11th 10 – 4 pm
Starters:
Caesar Salad & Spring Garden Salad
Nova smoke salmon station - capers, tomatoes, onions, cream cheese, bagels
Summer minestrone soup
Charcuterie - Meats and vegetables
Lemon orzo & macaroni salad

Stations & Entrees:
Herb Roasted Prime rib - Horseradish cream (gf)
Lemon rosemary pork loin
Omelet station – Spinach, tomato, onion, mushrooms, bacon, ham, peppers
French Toast
Waffle Station
Eggs Benedict
Scrambled eggs - Sausage Links, Bacon, Home Fries
Build your own waffle station
Lobster Ravioli
Seafood Stuffed Sole - Sherry cream sauce
Chicken Piccata - capers, artichokes, tomatoes, lemon wine sauce (gf)
Stuffed Mushrooms with Herb goat cheese (gf) (v)

Kids menu:
Penne with butter sauce & Meatballs with Marinara
Chicken Tender & Fries
Sides:
Cheddar mashed potatoes, seasonal vegetables
Dessert Station:
Assorted cupcakes, Danish, fruit salad, chocolate mousse cake
$69.95 per person
$24 Kids 5 to 11-years-old
Pricing is exclusive of tax and gratuities. Reservations required at FireatTheRidge.com