A great spread of food and drinks made out of invasives, made during the Eat Your Invasives cooking class.
A great spread of food and drinks made out of invasives, made during the Eat Your Invasives cooking class.
July 10, 2026

Eat Your Invasives with the 3 Foragers

book tickets now learn more

Turn invasive plants into dinner with The 3 Foragers. You will learn to identify, harvest, and cook problematic species so you can fight invasives with your fork! Walk Coogan Farm with expert foragers to spot invasives then return to the kitchen for a tasting meal showcasing how you can use these unexpected ingredients. Meets at the Avery Kitchen at Coogan Farm.  Pre-registration is required.

In case of heavy rain, there will be an indoor slideshow presentation followed by the tasting.

Admission

Members: $34; Non-members: $40
Location Avery Kitchen

162 Greenmanville Avenue
Mystic CT, 06355

Times
Friday, July 10
5:00-7:00 pm