Easter Brunch

Bring the family and enjoy great food, good company, and an unforgettable Easter brunch.
Starters

Lobster Bisque, Classic Caesar Salad, Garden Salad (gf)
Peel n’ Eat Shrimp
Spring Crudité - Pickled veggies, cheese and meat
Cold Pasta - Mediterranean and potato salad with peas & ham

Stations
Slow Roasted Glazed Ham - Honey pepper glaze (gf)
Herb Roasted Prime Rib - Horseradish cream (gf)
Waffles - Assorted toppings
Omelets - Make your own with mushrooms, tomatoes, onions, spinach, peppers, sweet sausage, ham, bacon, American cheese, Swiss cheese, Home Fries

Entrees
Roasted Leg of Lamb - Lentil ragu (gf)
Atlantic Salmon - Lemon beurre blanc sauce (gf)
Chicken Picatta - Artichokes, spinach, lemon caper sauce
Pastas - Rigatoni w/Vodka sauce & gluten free penne
Herbed Goat cheese stuffed mushroom

Children’s Buffet
Penne with butter sauce, meat balls with marinara sauce
Chicken tenders & fries

Sides
Grilled asparagus & roasted garlic, whipped potatoes, honey glazed roasted carrots

Dessert
Easter egg cookies, cupcakes, carrot cake, fresh berries

Reservations required. FireatTheRidge.com