Milford Regional Restaurant Week

Food lovers, mark your calendars! The Milford and West Haven Regional Restaurant Week kicks off on Friday, September 26, and runs through Sunday, October 5, bringing ten days of culinary celebration to the region.

Whether you’re craving fine dining, international flavors, or classic comfort food, this highly anticipated event offers something for every palate—all at discounted, prix fixe pricing.
This year’s Restaurant Week promises to be bigger and better than ever, with an exciting lineup of beloved local eateries. Participating restaurants include:
•    Bin 100
•    The Breakwall
•    El Toro Mexican Restaurant
•    Guji
•    Flipside
•    Reggiano’s
•    Bistro Mediterranean
•    La Catrina
•    Tropical Caribbean
•    Stonebridge
•    Costa Peru
…and many more! Additional restaurants will be announced in the coming weeks.

From specially curated menus to unique limited-time offerings, Restaurant Week is the perfect chance to revisit your favorite spots or discover new gems across Milford, West Haven, and Orange. Whether enjoying a night out with family, planning a date night, or meeting friends, these deals make dining out more exciting and accessible for everyone.
“This event is a wonderful way for our community to celebrate local restaurants, try new cuisines, and support the small businesses that make our region so vibrant,” said Simon McDonald, Membership Director, Milford Regional Chamber of Commerce.

This year’s Restaurant Week is made possible through the generous support of sponsors:
•    Presenting Sponsor: Arnold Peck’s Property World
•    Supporting Sponsor: Custom Illuminations

For full details, participating restaurant updates, and exclusive sneak peeks at menus, visit www.milfordct.com/restaurant-week.