April 20, 2025

Easter Sunday Brunch April 20th 10:30am-4 pm

This Easter, elevate your celebration with an exquisite Sunday Brunch at Saybrook Point, where culinary artistry meets coastal elegance. Delight in a curated selection of gourmet dishes, including the finest seafood, seasonal delicacies, and decadent desserts, all crafted by our expert chefs. Reserve your table today.

This Easter, make your celebration truly special with an exceptional Sunday Brunch at Saybrook Point. Experience a perfect blend of culinary artistry and coastal elegance as you indulge in an array of expertly crafted dishes. From the freshest, finest seafood to seasonal delicacies and indulgent, handcrafted desserts, each bite is a celebration of flavor and quality. Whether you're savoring savory brunch classics or delighting in the sweet temptations of our dessert station, our chefs have curated a menu that promises to impress. Let the stunning waterfront setting and attentive service elevate your Easter experience. Reserve your table today for a memorable brunch with family and friends at Saybrook Point.

Sunday, April 20th 10:30AM-4:00PM

Adults $119.95++  Children over 4yrs $59.95++  

Call (860) 395-2000 Reserve your table today.

Admission

Adults $119.95++
Children $59.95++

Reservations Required. Call to book (860)395.2000
Location Fresh Salt Restaurant at Saybrook Point Resort and Marina

2 bridge st.
Old Saybrook CT, 06475

Times
Sunday, April 20th 10:30am-4:00pm