

April 20, 2025
Easter Brunch Buffet
This Easter, bring the family together for a special outing and enjoy a delicious brunch prepared by our professional chef. Savor a variety of expertly crafted dishes made with fresh, seasonal ingredients.
Display Items
- Fruits
- Cheeses
- Breakfast Breads
- Seafood
- Shrimp with Cocktail Sauce
- Smoked Salmon with Accoutrement
Salads
- Spring Mix
- Tomato Mozzarella Salad
- Classic Caesar Salad
- Roasted Corn & Mushroom Salad
Carving Station
- Roasted New York Strip Steak with Horseradish and Au Jus
- Carved Turkey with Gravy
- Rosemary Crusted Lamb with Mint Demi
Egg Station
- Omelets and Eggs with Assorted Toppings
Buffet Items
- Classic Eggs Benedict
- French Toast with Meechooôk Farm Syrup
- Applewood Bacon, Maple Sausage, Honey Roasted Ham
- Baked Cheese Ravioli
- Citrus Seared Salmon with Wild Rice Pilaf
- Roasted Chicken with Baby Shrimp, Spinach, and Truffle Cream
- Garlic Roasted Red Skin Mashed Potato
- Spring Vegetable Medley
Desserts
- Assorted Pies & Cakes
- Cookies, Brownies, and Assorted Petite Fours
Admission
$75 adults, $39 children (ages 5-10), children under 5 free
Times
11 am - 4 pm