Craft Cocktails & GastroPubGrub w/ Chef Dino Kolitsas

Shake, Stir, and Feast with Chef Dino Kolitsas - Thursday, May 15 6:30 PM

If you’re looking for a night that combines liquid craftsmanship with bold, unapologetic bites, this is your shot—literally. Chef Dino Kolitsas, the mastermind behind Greca Mediterranean Kitchen, is teaming up with the spirits wizards at Litchfield Distillery to bring you an evening of culinary swagger. "Craft Cocktails & GastroPub Grub" isn’t just a class—it’s a sensory adventure.

Get ready to roll up your sleeves, grab a shaker, and learn how to turn ordinary liquor into works of art. You’ll master the essentials of mixology, crafting cocktails that are more than just drinks—they’re conversation starters with a kick. But here’s where it gets even better. Each cocktail is perfectly paired with elevated pub fare that will make you rethink everything you thought you knew about bar food.

Think juicy, indulgent bites and unexpected culinary twists meant to complement every sip. Chef Dino doesn’t do bland, and neither should you. This class is all about the good stuff—big flavors, big ideas, and a little buzz to keep things interesting.

Grab your spot, because this is where foodies and cocktail lovers collide. Come for the drinks, stay for the food, and leave with a few new tricks (and recipes) to impress anyone lucky enough to cross your kitchen’s threshold. Cheers to that!