December 5, 2024

Celebrate Repeal Day at Madison Beach Hotel

Come join us to Celebrate National Repeal Day and the end to Prohibition at Madison Beach Hotel, Curio Collection by Hilton! Get ready to step back in time to the Prohibition era and enjoy a night of fun and excitement. Indulge in delicious cocktails and dance the night away to live swing music. This in-person event is the perfect opportunity to celebrate the end of Prohibition and let loose with friends. Don’t miss out on this incredible night at Madison Beach Hotel!

Come join us to Celebrate National Repeal Day and the end to Prohibition at Madison Beach Hotel, Curio Collection by Hilton! Get ready to step back in time to the Prohibition era and enjoy a night of fun and excitement. Indulge in delicious cocktails and dance the night away to live swing music. This in-person event is the perfect opportunity to celebrate the end of Prohibition and let loose with friends. Don’t miss out on this incredible night at Madison Beach Hotel!

It’s been 91 years since the repeal of prohibition – so join us for a good time – It’s sure to the bees knees. And, don’t be a wet blanket – dress up in your best 1920’s era outfit – flappers and gangsters welcome.

Sample Eight Prohibition Inspired Cocktails curated and created by the following bartenders, then vote for your favorite!

  • Jamie Montesi from William Grant
  • Kevin Hickey from Sovereign Brands
  • Paul Mazurek from Trinchero Family Estates
  • Tanya Raisz from World Wide Wines
  • Gary Dritschler from Campari America
  • Megan Litke from Brescome and Barton
  • Steve Hayes from Mancini Beverage
  • Stefan Wich from Martignetti Co CT

Enjoy Small Bites and Appetizers inspired by the 1920’s.

Dress up in your best 1920’s garb and win a prize for “best dressed” and “most dapper”.

Cash Bar Available for full size Prohibition Era Cocktails.

Complimentary Valet Parking

Tickets Required.

Admission

Adults $55
21+
Location Madison Beach Hotel, Curio Collection by Hilton

94 West Wharf Road
Madison CT, 06443

Times
Thursday, 6:30 - 8:30 p.m.